Calories in Quaker Popped Bar-B-Que Rice Snacks 0.67 Ounce Bag
Serving Size: 1 Serving (19.0g)
Amount Per Serving
- Calories 84.2
- Total Fat 3.0 g
- Saturated Fat 0.3 g
- Cholesterol 0.0 mg
- Sodium 212.8 mg
- Potassium 0.0 mg
- Total Carbohydrate 13.4 g
- Dietary Fiber 0.7 g
- Sugars 1.4 g
- Protein 1.3 g
- Vitamin A 40.5 IU
- Vitamin B-12 0.0 µg
- Vitamin B-6 0.0 mg
- Vitamin C 0.0 mg
- Vitamin D 0.0 IU
- Vitamin E 0.0 mg
- Calcium 5.1 mg
- Copper 0.0 mg
- Folate 0.0 µg
- Iron 0.3 mg
- Magnesium 0.0 mg
- Manganese 0.0 mg
- Niacin 0.0 mg
- Pantothenic Acid 0.0 mg
- Phosphorus 0.0 mg
- Riboflavin 0.0 mg
- Thiamin 0.0 mg
- Zinc 0.0 mg
Note: The nutrition information for this food comes from the USDA Food Central Database. The data from the USDA is generally pretty accurate. However, please use the data on this page at your own risk. Daily values are based on a 2,000 calorie per day diet put forth by the FDA. Actual daily nutrient requirements may be different based on your gender, age, level of physical activity, medical issues and other factors.
Ingredients
WHOLE GRAIN BROWN RICE FLOUR, DEGERMINATED MILLED CORN, SUNFLOWER OIL, SALT, SUGAR, DRY WHEY, BROWN SUGAR, ONION POWDER, MOLASSES, BUTTERMILK POWDER, YEAST EXTRACT, SPICES, TOMATO (DRIED), GARLIC POWDER, CITRIC ACID, NATURAL FLAVOR, PAPRIKA EXTRACT, TOCOPHEROLS (PRESERVATIVE), GUM ARABIC.Calorie Analysis
The food Quaker Popped Bar-B-Que Rice Snacks 0.67 Ounce Bag, based on the serving size listed above, would account for 4.2% of your daily allotted calories based on a 2,000 calorie diet. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 63.6% of the calories.Exercise Burn Time
The above food(Quaker Popped Bar-B-Que Rice Snacks 0.67 Ounce Bag) has 84.2 Calories per 1 Serving (19.0g). For someone weighing 170 pounds, if they did the exercise Swimming (High Intensity), it would take about 6.1 minutes to burn the calories. You can find more information on the calories burned doing popular exercises here.Other Food Calorie Information
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