Calories in HEARTY CHICKEN POT PIE STYLE WITH DUMPLINGS SOUP, CHICKEN POT PIE STYLE
Serving Size: 1 Serving (250.0g)
Amount Per Serving
- Calories 130.0
- Total Fat 4.0 g
- Saturated Fat 1.0 g
- Cholesterol 20.0 mg
- Sodium 870.0 mg
- Potassium 210.0 mg
- Total Carbohydrate 16.0 g
- Dietary Fiber 2.0 g
- Sugars 2.0 g
- Protein 6.0 g
- Vitamin A 0.0 IU
- Vitamin B-12 0.0 µg
- Vitamin B-6 0.0 mg
- Vitamin C 0.0 mg
- Vitamin D 0.0 IU
- Vitamin E 0.0 mg
- Calcium 0.0 mg
- Copper 0.0 mg
- Folate 0.0 µg
- Iron 0.7 mg
- Magnesium 0.0 mg
- Manganese 0.0 mg
- Niacin 0.0 mg
- Pantothenic Acid 0.0 mg
- Phosphorus 0.0 mg
- Riboflavin 0.0 mg
- Thiamin 0.0 mg
- Zinc 0.0 mg
Note: The nutrition information for this food comes from the USDA Food Central Database. The data from the USDA is generally pretty accurate. However, please use the data on this page at your own risk. Daily values are based on a 2,000 calorie per day diet put forth by the FDA. Actual daily nutrient requirements may be different based on your gender, age, level of physical activity, medical issues and other factors.
Ingredients
CHICKEN BROTH, PARTIALLY COOKED SPAETZLE (WATER, DURUM WHEAT FLOUR, EGG, SALT, SPICE, NATURAL FLAVOR, TURMERIC [COLOR]), CARROTS, COOKED WHITE CHICKEN MEAT, CELERY, CORN, MODIFIED FOOD STARCH, DRIED PEAS. CONTAINS LESS THAN 2% OF: WATER, SOYBEAN OIL, SALT, NATURAL FLAVOR, SOY PROTEIN CONCENTRATE, SODIUM PHOSPHATE, BUTTER, MALTODEXTRIN, SUNFLOWER OIL, WHEY PROTEIN CONCENTRATE, DRIED PARSLEY, SOY PROTEIN ISOLATE, SPICE, FLAVORING, YEAST EXTRACT, MILKFAT, ONION POWDER, PEA PROTEIN ISOLATE, WHEAT FLOUR, NONFAT DRY MILK, RICE FLOUR.Calorie Analysis
The food HEARTY CHICKEN POT PIE STYLE WITH DUMPLINGS SOUP, CHICKEN POT PIE STYLE, based on the serving size listed above, would account for 6.5% of your daily allotted calories based on a 2,000 calorie diet. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 49.2% of the calories.Exercise Burn Time
The above food(HEARTY CHICKEN POT PIE STYLE WITH DUMPLINGS SOUP, CHICKEN POT PIE STYLE) has 130 Calories per 1 Serving (250.0g). For someone weighing 170 pounds, if they did the exercise Elliptical (Low Intensity), it would take about 21.7 minutes to burn the calories. You can find more information on the calories burned doing popular exercises here.Other Food Calorie Information
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