Calories in BAKED POTATO SALAD WITH SOUR CREAM, BACON, AND STONE-GROUND MUSTARD, BAKED WITH SOUR CREAM, BACON, AND STONE-GROUND MUSTARD

Serving Size: 1 Serving (143.0g)
Amount Per Serving
  • Calories 280.3
  • Total Fat 20.0 g
  • Saturated Fat 5.0 g
  • Cholesterol 24.3 mg
  • Sodium 320.3 mg
  • Potassium 60.1 mg
  • Total Carbohydrate 22.0 g
  • Dietary Fiber 2.0 g
  • Sugars 1.0 g
  • Protein 4.0 g
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 40.0 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.5 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: The nutrition information for this food comes from the USDA Food Central Database. The data from the USDA is generally pretty accurate. However, please use the data on this page at your own risk. Daily values are based on a 2,000 calorie per day diet put forth by the FDA. Actual daily nutrient requirements may be different based on your gender, age, level of physical activity, medical issues and other factors.

Ingredients

POTATOES, MAYONNAISE (SOYBEAN OIL, EGG YOLKS WITH SALT, WATER, VINEGAR, SUGAR, CORN SYRUP, SALT, SPICE, ONION POWDER, GARLIC POWDER, CALCIUM DISODIUM EDTA [PRESERVATIVE]), SOUR CREAM (CULTURED PASTEURIZED CREAM AND MILK, WHEY, MODIFIED CORNSTARCH, SODIUM PHOSPHATE, GUAR GUM, CARRAGEENAN, CALCIUM SULFATE, LOCUST BEAN GUM, POTASSIUM SORBATE [PRESERVATIVE]), ONIONS, BACON (PORK CURED WITH WATER, SALT, SMOKE FLAVORING, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE. MAY CONTAIN SUGAR, BROWN SUGAR, NATURAL FLAVORING), STONE GROUND MUSTARD (WATER, VINEGAR, MUSTARD SEED, SUGAR, SALT), SEASONING MIX (SALT, PEPPER, DEHYDRATED PARSLEY).

Calorie Analysis

The food BAKED POTATO SALAD WITH SOUR CREAM, BACON, AND STONE-GROUND MUSTARD, BAKED WITH SOUR CREAM, BACON, AND STONE-GROUND MUSTARD, based on the serving size listed above, would account for 14% of your daily allotted calories based on a 2,000 calorie diet. The majority of the calories for this food comes from fat. Fat makes up 64.2% of the calories.

Exercise Burn Time

The above food(BAKED POTATO SALAD WITH SOUR CREAM, BACON, AND STONE-GROUND MUSTARD, BAKED WITH SOUR CREAM, BACON, AND STONE-GROUND MUSTARD) has 280.3 Calories per 1 Serving (143.0g). For someone weighing 170 pounds, if they did the exercise Running: 9 minutes per mile, it would take about 19.8 minutes to burn the calories. You can find more information on the calories burned doing popular exercises here.



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