Calories in DILL PICKLE VEGAN RANCH WITH AVOCADO OIL GOURMET POPCORN, DILL PICKLE VEGAN RANCH

Serving Size: 1 Serving (28.0g)
Amount Per Serving
  • Calories 129.9
  • Total Fat 7.0 g
  • Saturated Fat 1.0 g
  • Cholesterol 0.0 mg
  • Sodium 210.0 mg
  • Potassium 57.1 mg
  • Total Carbohydrate 15.0 g
  • Dietary Fiber 4.0 g
  • Sugars 0.0 g
  • Protein 2.0 g
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 2.0 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.4 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: The nutrition information for this food comes from the USDA Food Central Database. The data from the USDA is generally pretty accurate. However, please use the data on this page at your own risk. Daily values are based on a 2,000 calorie per day diet put forth by the FDA. Actual daily nutrient requirements may be different based on your gender, age, level of physical activity, medical issues and other factors.

Ingredients

POPCORN, AVOCADO OIL, RICE FLOUR, TAPIOCA MALTODEXTRIN, SALT, NATURAL FLAVORS, TOMATO POWDER, DEXTROSE, ONION POWDER, CANE SUGAR, YEAST EXTRACT, SPICES, PARSLEY, GARLIC POWDER, CITRIC ACID.

Calorie Analysis

The food DILL PICKLE VEGAN RANCH WITH AVOCADO OIL GOURMET POPCORN, DILL PICKLE VEGAN RANCH, based on the serving size listed above, would account for 6.5% of your daily allotted calories based on a 2,000 calorie diet. The majority of the calories for this food comes from fat. Fat makes up 48.5% of the calories.

Exercise Burn Time

The above food(DILL PICKLE VEGAN RANCH WITH AVOCADO OIL GOURMET POPCORN, DILL PICKLE VEGAN RANCH) has 129.9 Calories per 1 Serving (28.0g). For someone weighing 170 pounds, if they did the exercise HIIT, it would take about 12 minutes to burn the calories. You can find more information on the calories burned doing popular exercises here.



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