Calories in KROGER, PUDDING SNACKS, BUTTERSCOTCH, BUTTERSCOTCH

Serving Size: 1 Serving (92.0g)
Amount Per Serving
  • Calories 100.3
  • Total Fat 2.0 g
  • Saturated Fat 1.0 g
  • Cholesterol 0.0 mg
  • Sodium 135.2 mg
  • Potassium 20.2 mg
  • Total Carbohydrate 20.0 g
  • Dietary Fiber 1.0 g
  • Sugars 13.0 g
  • Protein 0.0 g
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 299.9 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.0 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: The nutrition information for this food comes from the USDA Food Central Database. The data from the USDA is generally pretty accurate. However, please use the data on this page at your own risk. Daily values are based on a 2,000 calorie per day diet put forth by the FDA. Actual daily nutrient requirements may be different based on your gender, age, level of physical activity, medical issues and other factors.

Ingredients

WATER, NONFAT MILK, SUGAR, MODIFIED CORN STARCH, PARTIALLY HYDROGENATED PALM OIL, CONTAINS 2% OR LESS OF: CALCIUM CARBONATE, SALT, COLOR ADDED (CARAMEL COLOR, YELLOW 6, YELLOW 5), SODIUM STEAROYL LACTYLATE, DISODIUM PHOSPHATE, NATURAL AND ARTIFICIAL FLAVOR

Calorie Analysis

The food KROGER, PUDDING SNACKS, BUTTERSCOTCH, BUTTERSCOTCH, based on the serving size listed above, would account for 5% of your daily allotted calories based on a 2,000 calorie diet. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 79.8% of the calories.

Exercise Burn Time

The above food(KROGER, PUDDING SNACKS, BUTTERSCOTCH, BUTTERSCOTCH) has 100.3 Calories per 1 Serving (92.0g). For someone weighing 170 pounds, if they did the exercise Backpacking, it would take about 15.2 minutes to burn the calories. You can find more information on the calories burned doing popular exercises here.



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