Calories in SOUR CREAM & CHIVE KETTLE COOKED POTATO CHIPS, SOUR CREAM & CHIVE
Serving Size: 1 Serving (42.0g)
Amount Per Serving
- Calories 220.1
- Total Fat 12.0 g
- Saturated Fat 2.0 g
- Cholesterol 0.0 mg
- Sodium 239.8 mg
- Potassium 0.0 mg
- Total Carbohydrate 26.0 g
- Dietary Fiber 2.0 g
- Sugars 0.0 g
- Protein 3.0 g
- Vitamin A 0.0 IU
- Vitamin B-12 0.0 µg
- Vitamin B-6 0.0 mg
- Vitamin C 9.0 mg
- Vitamin D 0.0 IU
- Vitamin E 0.0 mg
- Calcium 0.0 mg
- Copper 0.0 mg
- Folate 0.0 µg
- Iron 0.5 mg
- Magnesium 0.0 mg
- Manganese 0.0 mg
- Niacin 0.0 mg
- Pantothenic Acid 0.0 mg
- Phosphorus 0.0 mg
- Riboflavin 0.0 mg
- Thiamin 0.0 mg
- Zinc 0.0 mg
Note: The nutrition information for this food comes from the USDA Food Central Database. The data from the USDA is generally pretty accurate. However, please use the data on this page at your own risk. Daily values are based on a 2,000 calorie per day diet put forth by the FDA. Actual daily nutrient requirements may be different based on your gender, age, level of physical activity, medical issues and other factors.
Ingredients
POTATOES, COTTONSEED OIL AND/OR SUNFLOWER OIL AND/OR SAFFLOWER OIL, SOUR CREAM (CULTURED CREAM, NON FAT MILK), DEXTROSE, SEA SALT, ONION POWDER, BUTTERMILK, MALTODEXTRIN, WHEY, NON FAT DRIED MILK, SALT, NATURAL FLAVORS, CITRIC ACID, SPICE, LACTIC ACID, YEAST EXTRACT.Calorie Analysis
The food SOUR CREAM & CHIVE KETTLE COOKED POTATO CHIPS, SOUR CREAM & CHIVE, based on the serving size listed above, would account for 11% of your daily allotted calories based on a 2,000 calorie diet. The majority of the calories for this food comes from fat. Fat makes up 49.1% of the calories.Exercise Burn Time
The above food(SOUR CREAM & CHIVE KETTLE COOKED POTATO CHIPS, SOUR CREAM & CHIVE) has 220.1 Calories per 1 Serving (42.0g). For someone weighing 170 pounds, if they did the exercise Roller Blading, it would take about 23.3 minutes to burn the calories. You can find more information on the calories burned doing popular exercises here.Other Food Calorie Information
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