Calories in NEAPOLITAN ICE CREAM CAKE, NEAPOLITAN

Serving Size: 1 Serving (81.0g)
Amount Per Serving
  • Calories 230.0
  • Total Fat 11.0 g
  • Saturated Fat 7.0 g
  • Cholesterol 25.1 mg
  • Sodium 170.1 mg
  • Potassium 170.1 mg
  • Total Carbohydrate 28.0 g
  • Dietary Fiber 1.0 g
  • Sugars 20.0 g
  • Protein 3.0 g
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 69.7 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 1.0 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: The nutrition information for this food comes from the USDA Food Central Database. The data from the USDA is generally pretty accurate. However, please use the data on this page at your own risk. Daily values are based on a 2,000 calorie per day diet put forth by the FDA. Actual daily nutrient requirements may be different based on your gender, age, level of physical activity, medical issues and other factors.

Ingredients

SKIM MILK, SUGAR, CREAM, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONDENSED SKIM MILK, SOYBEAN OIL, CORN SYRUP, HYDROGENATED PALM KERNEL OIL, CONTAINS LESS THAN 2% OF THE FOLLOWING: EGGS, COCOA ALKALI PROCESSED, STRAWBERRIES, DEXTROSE, HEAVY CREAM (CREAM, MILK, MONO AND DIGLYCERIDES, POLYSORBATE 80, CARRAGEENAN), EGG WHITES, PALM OIL, MODIFIED FOOD STARCHES (CORN, TAPIOCA), LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), WHEY, COCOA BUTTER, MONO AND DIGLYCERIDES, NATURAL & ARTIFICIAL FLAVORS, SALT, PROPYLENE GLYCOL MONO AND DIESTERS OF FATS AND FATTY ACIDS, PALM KERNEL OIL, COCONUT OIL, WHOLE MILK, SOY LECITHIN, TAPIOCA STARCH, CORN SYRUP SOLIDS, SODIUM CASEINATE, POLYSORBATE 60, CELLULOSE GEL, HIGH FRUCTOSE CORN SYRUP, LOCUST BEAN GUM, CORN FLOUR, LACTOSE, GUAR GUM, CHOCOLATE LIQUOR, WHEAT STARCH, CITRIC ACID, CELLULOSE GUM, POLYGLYCEROL ESTERS OF FATTY ACIDS, XANTHAN GUM, CANOLA OIL, GLYCERINE, CARBOHYDRATE GUM, SOY PROTEIN ISOLATE, SODIUM STEAROYL LACTYLATE, TO PRESERVE FRESHNESS: (POTASSIUM SORBATE, SODIUM BENZOATE), DISODIUM PHOSPHATE, ALGIN, ASCORBIC ACID, COLORED WITH CARAMEL COLOR, TITANIUM DIOXIDE, RED 40, BEETROOT EXTRACT, ANNATTO, BETA CAROTENE.

Calorie Analysis

The food NEAPOLITAN ICE CREAM CAKE, NEAPOLITAN, based on the serving size listed above, would account for 11.5% of your daily allotted calories based on a 2,000 calorie diet. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 48.7% of the calories.

Exercise Burn Time

The above food(NEAPOLITAN ICE CREAM CAKE, NEAPOLITAN) has 230 Calories per 1 Serving (81.0g). For someone weighing 170 pounds, if they did the exercise Rock Climbing (Ascending), it would take about 28.6 minutes to burn the calories. You can find more information on the calories burned doing popular exercises here.



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