Calories in DILL VEGGIE DIP SINGLES, DILL
Serving Size: 1 Serving (43.0g)
Amount Per Serving
- Calories 110.1
- Total Fat 10.0 g
- Saturated Fat 3.5 g
- Cholesterol 20.2 mg
- Sodium 260.2 mg
- Potassium 0.0 mg
- Total Carbohydrate 3.0 g
- Dietary Fiber 0.0 g
- Sugars 2.0 g
- Protein 2.0 g
- Vitamin A 0.0 IU
- Vitamin B-12 0.0 µg
- Vitamin B-6 0.0 mg
- Vitamin C 0.0 mg
- Vitamin D 0.0 IU
- Vitamin E 0.0 mg
- Calcium 49.9 mg
- Copper 0.0 mg
- Folate 0.0 µg
- Iron 0.0 mg
- Magnesium 0.0 mg
- Manganese 0.0 mg
- Niacin 0.0 mg
- Pantothenic Acid 0.0 mg
- Phosphorus 0.0 mg
- Riboflavin 0.0 mg
- Thiamin 0.0 mg
- Zinc 0.0 mg
Note: The nutrition information for this food comes from the USDA Food Central Database. The data from the USDA is generally pretty accurate. However, please use the data on this page at your own risk. Daily values are based on a 2,000 calorie per day diet put forth by the FDA. Actual daily nutrient requirements may be different based on your gender, age, level of physical activity, medical issues and other factors.
Ingredients
CREAM (MILK, CREAM), WATER, SOYBEAN OIL, BUTTERMILK, DISTILLED VINEGAR, SKIM MILK, CONTAINS 2% OR LESS OF: MODIFIED CORN STARCH, SALT, ONION*, EGG YOLK, DILLWEED, LACTIC ACID, DEXTROSE, SUGAR, GELATIN, GUAR GUM, NATURAL FLAVOR, MONO AND DI-GLYCERIDES, YEAST EXTRACT, CULTURED WHEY, SODIUM PHOSPHATE, SPICE, GARLIC*, POTASSIUM SORBATE ADDED TO MAINTAIN FRESHNESS, XANTHAN GUM.Calorie Analysis
The food DILL VEGGIE DIP SINGLES, DILL, based on the serving size listed above, would account for 5.5% of your daily allotted calories based on a 2,000 calorie diet. The majority of the calories for this food comes from fat. Fat makes up 81.8% of the calories.Exercise Burn Time
The above food(DILL VEGGIE DIP SINGLES, DILL) has 110.1 Calories per 1 Serving (43.0g). For someone weighing 170 pounds, if they did the exercise Aerobics, it would take about 12.4 minutes to burn the calories. You can find more information on the calories burned doing popular exercises here.Other Food Calorie Information
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