Calories in RASPBERRY ICED CAKE WITH CREAMY FILLING WRAPPED CAKES

Serving Size: 1 Serving (76.0g)
Amount Per Serving
  • Calories 279.7
  • Total Fat 12.0 g
  • Saturated Fat 9.0 g
  • Cholesterol 19.8 mg
  • Sodium 199.9 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 42.0 g
  • Dietary Fiber 2.0 g
  • Sugars 33.0 g
  • Protein 2.0 g
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 19.8 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.7 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: The nutrition information for this food comes from the USDA Food Central Database. The data from the USDA is generally pretty accurate. However, please use the data on this page at your own risk. Daily values are based on a 2,000 calorie per day diet put forth by the FDA. Actual daily nutrient requirements may be different based on your gender, age, level of physical activity, medical issues and other factors.

Ingredients

WATER, SUGAR, HIGH FRUCTOSE CORN SYRUP, ENRICHED BLEACHED WHEAT FLOUR [FLOUR, REDUCED IRON, ""B"" VITAMINS (NIACIN, THIAMINE MONONITRATE (B1), RIBOFLAVIN (B2), FOLIC ACID)], COCONUT (SULFITE TREATED), PARTIALLY HYDROGENATED VEGETABLE AND/OR ANIMAL SHORTENING (SOYBEAN, COTTONSEED AND/OR CANOLA OIL, BEEF FAT), MONO AND DIGLYCERIDES, POLYSORBATE 60, SOY LECITHIN, WHOLE EGGS, CORN SYRUP, DEXTROSE. CONTAINS 2% OR LESS OF: LEAVENINGS (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORNSTARCH, AND MONOCALCIUM PHOSPHATE), MODIFIED CORN STARCH, SOY LECITHIN, WHEY, GLUCOSE, SOY FLOUR, SORBIC ACID (TO RETAIN FRESHNESS), CELLULOSE GUM, SALT, NATURAL AND ARTIFICIAL FLAVOR, SODIUM STEAROYL LACTYLATE, FUMARIC ACID, SOY PROTEIN ISOLATE, CALCIUM AND SODIUM CASEINATE, RED 40, YELLOW 5 AND 6.

Calorie Analysis

The food RASPBERRY ICED CAKE WITH CREAMY FILLING WRAPPED CAKES, based on the serving size listed above, would account for 14% of your daily allotted calories based on a 2,000 calorie diet. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 60.1% of the calories.

Exercise Burn Time

The above food(RASPBERRY ICED CAKE WITH CREAMY FILLING WRAPPED CAKES) has 279.7 Calories per 1 Serving (76.0g). For someone weighing 170 pounds, if they did the exercise Jumping Rope, it would take about 21.8 minutes to burn the calories. You can find more information on the calories burned doing popular exercises here.



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