Calories in PEPPERONI PIZZA SAUCE, PEPPERONI
Serving Size: 1 Serving (63.0g)
Amount Per Serving
- Calories 39.7
- Total Fat 0.5 g
- Saturated Fat 0.0 g
- Cholesterol 0.0 mg
- Sodium 320.0 mg
- Potassium 219.9 mg
- Total Carbohydrate 7.0 g
- Dietary Fiber 1.0 g
- Sugars 4.0 g
- Protein 1.0 g
- Vitamin A 299.9 IU
- Vitamin B-12 0.0 µg
- Vitamin B-6 0.0 mg
- Vitamin C 9.0 mg
- Vitamin D 0.0 IU
- Vitamin E 0.0 mg
- Calcium 20.2 mg
- Copper 0.0 mg
- Folate 0.0 µg
- Iron 0.4 mg
- Magnesium 0.0 mg
- Manganese 0.0 mg
- Niacin 0.0 mg
- Pantothenic Acid 0.0 mg
- Phosphorus 0.0 mg
- Riboflavin 0.0 mg
- Thiamin 0.0 mg
- Zinc 0.0 mg
Note: The nutrition information for this food comes from the USDA Food Central Database. The data from the USDA is generally pretty accurate. However, please use the data on this page at your own risk. Daily values are based on a 2,000 calorie per day diet put forth by the FDA. Actual daily nutrient requirements may be different based on your gender, age, level of physical activity, medical issues and other factors.
Ingredients
TOMATO PUREE (WATER, TOMATO PASTE), HIGH FRUCTOSE CORN SYRUP, PEPPERONI (PORK, BEEF, SALT, OLEORESIN OF PAPRIKA, NATURAL FLAVOR, LACTIC ACID STARTER CULTURE, SPICE, SODIUM ASCORBATE, SODIUM NITRATE, BHT, BHA, CITRIC ACID), SALT, MODIFIED FOOD STARCH (CORN), SPICES, ONION POWDER, SOYBEAN OIL, CARROT FIBER, CITRIC ACID, GARLIC POWDER, NATURAL FLAVOR.Calorie Analysis
The food PEPPERONI PIZZA SAUCE, PEPPERONI, based on the serving size listed above, would account for 2% of your daily allotted calories based on a 2,000 calorie diet. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 70.5% of the calories.Exercise Burn Time
The above food(PEPPERONI PIZZA SAUCE, PEPPERONI) has 39.7 Calories per 1 Serving (63.0g). For someone weighing 170 pounds, if they did the exercise Tennis, it would take about 4.4 minutes to burn the calories. You can find more information on the calories burned doing popular exercises here.Other Food Calorie Information
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