Calories in FILLED & DECORATED RED VELVET MINI BUNDT CAKES

Serving Size: 1 Serving (106.0g)
Amount Per Serving
  • Calories 399.6
  • Total Fat 20.0 g
  • Saturated Fat 8.0 g
  • Cholesterol 44.5 mg
  • Sodium 439.9 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 52.0 g
  • Dietary Fiber 1.0 g
  • Sugars 39.0 g
  • Protein 4.0 g
  • Vitamin A 99.6 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 20.1 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 1.4 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: The nutrition information for this food comes from the USDA Food Central Database. The data from the USDA is generally pretty accurate. However, please use the data on this page at your own risk. Daily values are based on a 2,000 calorie per day diet put forth by the FDA. Actual daily nutrient requirements may be different based on your gender, age, level of physical activity, medical issues and other factors.

Ingredients

SUGAR, POWDERED SUGAR, ENRICHED WHEAT FLOUR BLEACHED (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, SOYBEAN OIL, WATER, CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), PALM OIL, IVORY AND RED DECOR CURLS (SUGAR, COCOA BUTTER, MILK, NONFAT MILK, SOY LECITHIN, NATURAL FLAVOR, RED 40 LAKE), GLYCERIN, INVERT SUGAR, NONFAT MILK, SEMI-SWEET CHOCOLATE (SUGAR, UNSWEETENED CHOCOLATE, ANHYDROUS DEXTROSE), COCOA PROCESSED WITH ALKALI, SUNFLOWER OIL, FOOD STARCH-MODIFIED, PARTIALLY HYDROGENATED VEGETABLE OIL (PALM KERNEL OIL), LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE), WHEY, SALT, HYDROGENATED COTTONSEED OIL, DEXTROSE, CORN FLOUR, SOY FLOUR, MONO & DIGLYCERIDES, SOY LECITHIN, POTASSIUM SORBATE AND SODIUM PROPIONATE AND SODIUM BENZOATE (PRESERVATIVES), PROPYLENE GLYCOL MONO & DIESTERS OF FATTY ACIDS, GELLAN GUM, GLYCERYL -LACTO ESTERS OF FATTY ACIDS, SORBITAN TRISTEARATE, PROPYLENE GLYCOL MONOSTEARATE, SODIUM ALGINATE, CITRIC ACID, RED 40, NATURAL AND ARTIFICIAL FLAVOR, XANTHAN GUM, POLYSORBATE 60, EGG WHITES, POLYGLYCEROL ESTERS OF FATTY ACIDS, PROPYLENE GLYCOL ALGINATE, ARABIC GUM, SORBITOL, CORN STARCH, SODIUM STEAROYL LACTYLATE, DATEM, ENZYMES, BETA CAROTENE (COLOR), ALPHA TOCOPHEROL AS PRESERVATIVE, NATURAL MIXED TOCOPHEROLS, CORN OIL.

Calorie Analysis

The food FILLED & DECORATED RED VELVET MINI BUNDT CAKES, based on the serving size listed above, would account for 20% of your daily allotted calories based on a 2,000 calorie diet. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 52.1% of the calories.

Exercise Burn Time

The above food(FILLED & DECORATED RED VELVET MINI BUNDT CAKES) has 399.6 Calories per 1 Serving (106.0g). For someone weighing 170 pounds, if they did the exercise Softball, it would take about 75 minutes to burn the calories. You can find more information on the calories burned doing popular exercises here.



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