Calories in ITALIAN CREAM CAKE

Serving Size: 1 Serving (104.0g)
Amount Per Serving
  • Calories 400.4
  • Total Fat 26.0 g
  • Saturated Fat 12.0 g
  • Cholesterol 80.1 mg
  • Sodium 260.0 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 38.0 g
  • Dietary Fiber 1.0 g
  • Sugars 21.0 g
  • Protein 4.0 g
  • Vitamin A 299.5 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 6.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 39.5 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.7 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: The nutrition information for this food comes from the USDA Food Central Database. The data from the USDA is generally pretty accurate. However, please use the data on this page at your own risk. Daily values are based on a 2,000 calorie per day diet put forth by the FDA. Actual daily nutrient requirements may be different based on your gender, age, level of physical activity, medical issues and other factors.

Ingredients

CAKE MIX (SUGAR, BLEACHED ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], VEGETABLE SHORTENING [PALM OIL, MONO AND DIGLYCERIDES, POLYSORBATE], WHEY [MILK], MODIFIED FOOD STARCH, SODIUM ALUMINUM PHOSPHATE, BAKING SODA, SALT, NATURAL & ARTIFICIAL FLAVOR [CONTAINS EGG], XANTHAN GUM), CREAM (NONFAT MILK, CARRAGEENAN, MONO AND DIGLYCERIDES, POLYSORBATE 80), EGGS, CREAM CHEESE (PASTEURIZED CULTURED MILK, CREAM, SALT, STABILIZERS [XANTHAN, CAROB BEAN, AND/OR GUAR GUMS]), CORN OIL (FULLY REFINED AND DEWAXED CORN OIL), NON-DAIRY WHIPPED TOPPING (WATER, PARTIALLY HYDROGENATED PALM KERNEL OIL, HIGH FRUCTOSE CORN SYRUP, SUGAR, PARTIALLY HYDROGENATED COCONUT OIL, CARBOHYDRATE GUM, POLYSORBATE 60, POLYGLYCEROL ESTERS OF FATTY ACIDS, SOY LECITHIN, ARTIFICIAL FLAVOR, SALT, SODIUM CITRATE, DISODIUM PHOSPHATE, XANTHAN GUM, NATURAL FLAVOR COLORED WITH BETA CAROTENE), WATER, MASCARPONE CHEESE (PASTEURIZED MILK, CREAM, CITRIC ACID), VANILLA CRUNCH (BLEACHED WHEAT FLOUR, SUGAR, PALM OIL, SALT, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVORS, BAKING SODA), SUGAR, POWDERED SUGAR (SUGAR, CORNSTARCH), LEMON JUICE, LEMON ZEST, FLOUR (ENRICHED BLEACHED WHEAT FLOUR [NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), BUTTER (CREAM, NATURAL FLAVORING), VANILLA CRUMB (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, PALM OIL, DEXTROSE, WHEY, SALT, NATURAL & ARTIFICIAL FLAVOR, BAKING SODA), VANILLA POWDER (DEXTROSE, WHEAT STARCH, PALM OIL, NATURAL FLAVOR), PORK GELATIN, MODIFIED FOOD STARCH, LEMON COMPOUND (SUGAR, CORN SYRUP, LEMON JUICE CONCENTRATE, WATER, MODIFIED CORNSTARCH, CITRIC ACID, LEMON FLAVOR, LEMON EXTRACT, YELLOW 5, ASCORBIC ACID), VANILLIN (GLUCOSE, WATER, ETHYL ALCOHOL, VANILLIN, PROPYLENE GLYCOL).

Calorie Analysis

The food ITALIAN CREAM CAKE, based on the serving size listed above, would account for 20% of your daily allotted calories based on a 2,000 calorie diet. The majority of the calories for this food comes from fat. Fat makes up 58.4% of the calories.

Exercise Burn Time

The above food(ITALIAN CREAM CAKE) has 400.4 Calories per 1 Serving (104.0g). For someone weighing 170 pounds, if they did the exercise Kayaking, it would take about 58.5 minutes to burn the calories. You can find more information on the calories burned doing popular exercises here.


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