Calories in STEAK FAJITA IN SMOKED RED CHILE SAUCE WITH A MIX OF RED & GREEN PEPPERS AND SEASONED BROWN RICE, STEAK FAJITA

Serving Size: 1 Serving (375.0g)
Amount Per Serving
  • Calories 371.3
  • Total Fat 9.0 g
  • Saturated Fat 3.0 g
  • Cholesterol 15.0 mg
  • Sodium 941.3 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 48.0 g
  • Dietary Fiber 4.9 g
  • Sugars 8.0 g
  • Protein 26.0 g
  • Vitamin A 300.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 72.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 41.3 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 1.8 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: The nutrition information for this food comes from the USDA Food Central Database. The data from the USDA is generally pretty accurate. However, please use the data on this page at your own risk. Daily values are based on a 2,000 calorie per day diet put forth by the FDA. Actual daily nutrient requirements may be different based on your gender, age, level of physical activity, medical issues and other factors.

Ingredients

SEASONED COOKED PRIME RIB BEEF STEAK AND MODIFIED CORN STARCH PRODUCT CARAMEL COLOR ADDED (BEEF, BEEF BROTH, MODIFIED CORN STARCH, SALT, SODIUM PHOSPHATES, DEXTROSE, CARAMEL COLOR, NATURAL FLAVOR), BLANCHED BROWN RICE, RED AND GREEN BELL PEPPERS, WATER, CORN, BLACK BEANS (WATER, BLACK BEANS), ROASTED RED BELL PEPPER PUREE, TOMATO PASTE, 2% OR LESS OF MODIFIED CORNSTARCH, SUGAR, CILANTRO, SOYBEAN OIL, LIME JUICE CONCENTRATE, SALT, POTASSIUM CHLORIDE, GARLIC, CHILI POWDER, ONIONS, JALAPENO PEPPERS, SPICES, SMOKE FLAVORING, VINEGAR.

Calorie Analysis

The food STEAK FAJITA IN SMOKED RED CHILE SAUCE WITH A MIX OF RED & GREEN PEPPERS AND SEASONED BROWN RICE, STEAK FAJITA, based on the serving size listed above, would account for 18.6% of your daily allotted calories based on a 2,000 calorie diet. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 51.7% of the calories.

Exercise Burn Time

The above food(STEAK FAJITA IN SMOKED RED CHILE SAUCE WITH A MIX OF RED & GREEN PEPPERS AND SEASONED BROWN RICE, STEAK FAJITA) has 371.2 Calories per 1 Serving (375.0g). For someone weighing 170 pounds, if they did the exercise Trampoline (Jumping), it would take about 95.8 minutes to burn the calories. You can find more information on the calories burned doing popular exercises here.


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