Calories in ROASTED VEGETABLE CREAM CHEESE SANDWICH

Serving Size: 1 Serving (283.0g)
Amount Per Serving
  • Calories 500.9
  • Total Fat 26.0 g
  • Saturated Fat 12.0 g
  • Cholesterol 53.8 mg
  • Sodium 1420.7 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 48.0 g
  • Dietary Fiber 7.1 g
  • Sugars 6.0 g
  • Protein 20.0 g
  • Vitamin A 2000.8 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 20.9 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 300.0 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 1.8 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: The nutrition information for this food comes from the USDA Food Central Database. The data from the USDA is generally pretty accurate. However, please use the data on this page at your own risk. Daily values are based on a 2,000 calorie per day diet put forth by the FDA. Actual daily nutrient requirements may be different based on your gender, age, level of physical activity, medical issues and other factors.

Ingredients

VEGETABLE CHEESE MIX (ARTICHOKE HEARTS [ARTICHOKE HEARTS, WATER, SALT CITRIC ACID], MARINATED PORTABELLA MUSHROOMS [PORTABELLA MUSHROOMS, WATER, ROASTED RED PEPPERS {PEPPERS, WATER, VINEGAR, SALT, SUGAR}, DISTILLED VINEGAR, SALT, SOYBEAN OIL, DRIED GARLIC, OREGANO, MARJORAM), CREAM CHEESE [PASTEURIZED MILK & CREAM, CHEESE CULTURES, SALT, CAROB BEAN GUM], GREEN ONIONS, FRESH PARSLEY, SEA SALT [SEA SALT, MAGNESIUM CARBONATE], CHIVES, XANTHAN GUM, BLACK PEPPER), HEAVY GRAIN BREAD (WATER, UNBLEACHED BREAD FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE-MONONITRATE, RIBOFLAVIN, FOLIC ACID], WHOLE WHEAT FLOUR, CRACKED WHEAT, SUNFLOWER SEEDS, HONEY, CANOLA OIL, LESS THAN 2% OF: NONFAT MILK, WHEAT GLUTEN, SALT, MALT [MALTED BARLEY, WHEAT FLOUR, DEXTROSE], VINEGAR, CULTURED WHEAT STARCH, WHEAT FLOUR, CITRIC ACID, YEAST, WHEAT FLOUR, ASCORBIC ACID, ENZYMES, WHEAT FLOUR, ASCORBIC ACID, ENZYMES, RYE FLOUR), ROASTED ASPARAGUS (ASPARAGUS, BLENDED OIL [CANOLA OIL, EXTRA VIRGIN OLIVE OIL], SEA SALT [SEA SALT, MAGNESIUM CARBONATE], BLACK PEPPER), ROASTED ZUCCHINI (ZUCCHINI, BLENDED OIL [CANOLA OIL, EXTRA VIRGIN OLIVE OIL], SEA SALT [SEA SALT, MAGNESIUM CARBONATE], BLACK PEPPER), CHIVE CREAM CHEESE (CREAM CHEESE [PASTEURIZED MILK & CREAM, CHEESE CULTURES, SALT, CAROB BEAN GUM], GREEN ONIONS, FRESH PARSLEY, SEA SALT [SEA SALT, MAGNESIUM CARBONATE], CHIVES, BLACK PEPPER) PARMESAN CHEESE (CULTURED MILK, ENZYMES, SALT, CELLULOSE [PREVENTS CAKING], NATAMYCIN [PROTECTS FLAVOR]) BABY SPINACH

Calorie Analysis

The food ROASTED VEGETABLE CREAM CHEESE SANDWICH, based on the serving size listed above, would account for 25% of your daily allotted calories based on a 2,000 calorie diet. The majority of the calories for this food comes from fat. Fat makes up 46.7% of the calories.

Exercise Burn Time

The above food(ROASTED VEGETABLE CREAM CHEESE SANDWICH) has 500.9 Calories per 1 Serving (283.0g). For someone weighing 170 pounds, if they did the exercise Zumba, it would take about 64.1 minutes to burn the calories. You can find more information on the calories burned doing popular exercises here.


Other Food Calorie Information


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