Calories in TRADITIONAL ROAST BEEF

Serving Size: 1 Serving (55.0g)
Amount Per Serving
  • Calories 69.9
  • Total Fat 2.0 g
  • Saturated Fat 0.5 g
  • Cholesterol 30.3 mg
  • Sodium 459.8 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 0.0 g
  • Dietary Fiber 0.0 g
  • Sugars 0.0 g
  • Protein 11.0 g
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 19.8 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 1.1 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: The nutrition information for this food comes from the USDA Food Central Database. The data from the USDA is generally pretty accurate. However, please use the data on this page at your own risk. Daily values are based on a 2,000 calorie per day diet put forth by the FDA. Actual daily nutrient requirements may be different based on your gender, age, level of physical activity, medical issues and other factors.

Ingredients

BEEF, CONTAINS A 10% SOLUTION OF: WATER, LESS THAN 2% OF: POTASSIUM CHLORIDE, SALT, FLAVORINGS, VINEGAR POWDER*, BEEF EXTRACT, BEEF STOCK, COOKED BEEF POWDER, SODIUM PHOSPHATES, CARAMEL COLOR.

Calorie Analysis

The food TRADITIONAL ROAST BEEF, based on the serving size listed above, would account for 3.5% of your daily allotted calories based on a 2,000 calorie diet. The majority of the calories for this food comes from protein. Protein makes up 63% of the calories.

Exercise Burn Time

The above food(TRADITIONAL ROAST BEEF) has 69.9 Calories per 1 Serving (55.0g). For someone weighing 170 pounds, if they did the exercise Running: 13 minutes per mile, it would take about 6.8 minutes to burn the calories. You can find more information on the calories burned doing popular exercises here.



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