Calories in DUTCH CARAMEL & VANILLA WAFELS EUROPEAN SNACK MINIS, DUTCH CARAMEL & VANILLA
Serving Size: 1 Serving (8.0g)
Amount Per Serving
- Calories 35.0
- Total Fat 2.0 g
- Saturated Fat 1.0 g
- Cholesterol 1.0 mg
- Sodium 26.0 mg
- Potassium 3.0 mg
- Total Carbohydrate 5.0 g
- Dietary Fiber 2.0 g
- Sugars 1.0 g
- Protein 0.0 g
- Vitamin A 0.0 IU
- Vitamin B-12 0.0 µg
- Vitamin B-6 0.0 mg
- Vitamin C 0.0 mg
- Vitamin D 0.0 IU
- Vitamin E 0.0 mg
- Calcium 1.0 mg
- Copper 0.0 mg
- Folate 0.0 µg
- Iron 0.2 mg
- Magnesium 0.0 mg
- Manganese 0.0 mg
- Niacin 0.0 mg
- Pantothenic Acid 0.0 mg
- Phosphorus 0.0 mg
- Riboflavin 0.0 mg
- Thiamin 0.0 mg
- Zinc 0.0 mg
Note: The nutrition information for this food comes from the USDA Food Central Database. The data from the USDA is generally pretty accurate. However, please use the data on this page at your own risk. Daily values are based on a 2,000 calorie per day diet put forth by the FDA. Actual daily nutrient requirements may be different based on your gender, age, level of physical activity, medical issues and other factors.
Ingredients
CHICORY ROOT FIBER, WHEAT FLOUR, PALM FRUIT OIL*, BUTTER, CANE SUGAR, VEGETABLE GLYCERIN, CHICKPEA FLOUR, EGGS, SEA SALT, VANILLA EXTRACT, ORGANIC CINNAMON, SUNFLOWER LECITHIN, OAT FIBER, BAKING SODA, MONKFRUIT EXTRACT.Calorie Analysis
The food DUTCH CARAMEL & VANILLA WAFELS EUROPEAN SNACK MINIS, DUTCH CARAMEL & VANILLA, based on the serving size listed above, would account for 1.8% of your daily allotted calories based on a 2,000 calorie diet. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 57.1% of the calories.Exercise Burn Time
The above food(DUTCH CARAMEL & VANILLA WAFELS EUROPEAN SNACK MINIS, DUTCH CARAMEL & VANILLA) has 35 Calories per 1 Serving (8.0g). For someone weighing 170 pounds, if they did the exercise House Cleaning, it would take about 9.5 minutes to burn the calories. You can find more information on the calories burned doing popular exercises here.Other Food Calorie Information
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