Calories in ITALIAN CHEESEBOARD WOOD-FIRED NEAPOLITAN-STYLE CRUST WITH A CREAM SAUCE, TOPPED WITH A BLEND OF CHEESES AND CRACKED BLACK PEPPER, FINISHED WITH A DRIZZLE OF FIG AND APRICOT SAUCE PIZZA, ITALIAN CHEESEBOARD

Serving Size: 0.333 Pizza (129.0g)
Amount Per Serving
  • Calories 359.9
  • Total Fat 17.0 g
  • Saturated Fat 8.0 g
  • Cholesterol 29.7 mg
  • Sodium 580.5 mg
  • Potassium 109.7 mg
  • Total Carbohydrate 39.0 g
  • Dietary Fiber 3.0 g
  • Sugars 5.0 g
  • Protein 14.0 g
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 239.9 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.6 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: The nutrition information for this food comes from the USDA Food Central Database. The data from the USDA is generally pretty accurate. However, please use the data on this page at your own risk. Daily values are based on a 2,000 calorie per day diet put forth by the FDA. Actual daily nutrient requirements may be different based on your gender, age, level of physical activity, medical issues and other factors.

Ingredients

PIZZA: CRUST (UNBLEACHED WHEAT FLOUR, WATER, EXPELLER PRESSED SUNFLOWER SEED OIL, SALT, YEAST), CHEESE TOPPING MIX (LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE [PASTEURIZED MILK, SALT, MICROBIAL RENNET, BACTERIAL CULTURE], ASIAGO CHEESE [PASTEURIZED MILK, SALT, BACTERIAL CULTURE, ANIMAL RENNET], PECORINO ROMANO CHEESE [SHEEP'S MILK, SALT, ANIMAL RENNET]), CHEESE SAUCE WITH PARMIGIANO REGGIANO (WATER, CREAM, PARMIGIANO REGGIANO CHEESE [MILK, SALT, ANIMAL RENNET, BACTERIAL CULTURE], EXPELLER PRESSED SUNFLOWER SEED OIL, CORNSTARCH, SALT, BLACK PEPPER), CHEESE SAUCE WITH GORGONZOLA (WATER, CREAM, GORGONZOLA CHEESE [PASTEURIZED MILK, BACTERIAL CULTURE, SALT, ANIMAL RENNET, PENICILLIUM ROQUEFORTI], POTATO STARCH, SALT), EXPELLER PRESSED SUNFLOWER SEED OIL, BLACK PEPPER. FIG SAUCE PACKET: SUGAR, GLUCOSE SYRUP, FIGS, APRICOT PUREE, ORANGE JUICE CONCENTRATE, WHITE WINE VINEGAR, VEGETABLE GLYCERINE, GARLIC PUREE, MODIFIED CORNSTARCH, ONION, SALT, SPICES [GINGER, CINNAMON, CORIANDER, ALLSPICE], LACTIC ACID.

Calorie Analysis

The food ITALIAN CHEESEBOARD WOOD-FIRED NEAPOLITAN-STYLE CRUST WITH A CREAM SAUCE, TOPPED WITH A BLEND OF CHEESES AND CRACKED BLACK PEPPER, FINISHED WITH A DRIZZLE OF FIG AND APRICOT SAUCE PIZZA, ITALIAN CHEESEBOARD, based on the serving size listed above, would account for 18% of your daily allotted calories based on a 2,000 calorie diet. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 43.3% of the calories.

Exercise Burn Time

The above food(ITALIAN CHEESEBOARD WOOD-FIRED NEAPOLITAN-STYLE CRUST WITH A CREAM SAUCE, TOPPED WITH A BLEND OF CHEESES AND CRACKED BLACK PEPPER, FINISHED WITH A DRIZZLE OF FIG AND APRICOT SAUCE PIZZA, ITALIAN CHEESEBOARD) has 359.9 Calories per 1 Serving (129.0g). For someone weighing 170 pounds, if they did the exercise Walking: 19 minutes per mile, it would take about 71.6 minutes to burn the calories. You can find more information on the calories burned doing popular exercises here.



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