Calories in Campbell'sHomestyleHarvest Tomato with Basil Soup, 18.7 oz.
Serving Size: PER CONTAINER (530.0g)
Amount Per Serving
- Calories 243.8
- Total Fat 2.2 g
- Saturated Fat 1.1 g
- Cholesterol 10.6 mg
- Sodium 1743.7 mg
- Potassium 906.3 mg
- Total Carbohydrate 50.8 g
- Dietary Fiber 4.2 g
- Sugars 35.4 g
- Protein 4.4 g
- Vitamin A 0.0 IU
- Vitamin B-12 0.0 µg
- Vitamin B-6 0.0 mg
- Vitamin C 0.0 mg
- Vitamin D 0.0 IU
- Vitamin E 0.0 mg
- Calcium 42.4 mg
- Copper 0.0 mg
- Folate 0.0 µg
- Iron 2.2 mg
- Magnesium 0.0 mg
- Manganese 0.0 mg
- Niacin 0.0 mg
- Pantothenic Acid 0.0 mg
- Phosphorus 0.0 mg
- Riboflavin 0.0 mg
- Thiamin 0.0 mg
- Zinc 0.0 mg
Note: The nutrition information for this food comes from the USDA Food Central Database. The data from the USDA is generally pretty accurate. However, please use the data on this page at your own risk. Daily values are based on a 2,000 calorie per day diet put forth by the FDA. Actual daily nutrient requirements may be different based on your gender, age, level of physical activity, medical issues and other factors.
Ingredients
TOMATO PUREE (WATER, TOMATO PASTE), WATER, SUGAR, CONTAINS LESS THAN 2% OF: MODIFIED FOOD STARCH, SALT, WHEAT FLOUR, BUTTER, MONOSODIUM GLUTAMATE, CITRIC ACID, BASIL, NATURAL FLAVORING, CELERY EXTRACT, GARLIC OIL.CONTAINS: WHEAT, MILK.Calorie Analysis
The food Campbell'sHomestyleHarvest Tomato with Basil Soup, 18.7 oz., based on the serving size listed above, would account for 12.2% of your daily allotted calories based on a 2,000 calorie diet. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 83.3% of the calories.Exercise Burn Time
The above food(Campbell'sHomestyleHarvest Tomato with Basil Soup, 18.7 oz.) has 243.8 Calories per 1 Serving (530.0g). For someone weighing 170 pounds, if they did the exercise Elliptical (High Intensity), it would take about 29.4 minutes to burn the calories. You can find more information on the calories burned doing popular exercises here.Other Food Calorie Information
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