Calories in SALSA VERDE GRILLED CHICKEN BURRITO SALSA VERDE SAUCE OVER A SPICED RICE AND QUINOA BLEND WITH SEASONED GRILLED WHITE MEAT CHICKEN, BLACK BEANS, CHEDDAR CHEESE, RED AND GREEN PEPPERS AND CORN TEX-MEX BOWL, SALSA VERDE GRILLED CHICKEN

Serving Size: 1 bowl (300.0g)
Amount Per Serving
  • Calories 330.0
  • Total Fat 14.0 g
  • Saturated Fat 4.0 g
  • Cholesterol 39.0 mg
  • Sodium 819.0 mg
  • Potassium 318.0 mg
  • Total Carbohydrate 32.0 g
  • Dietary Fiber 3.9 g
  • Sugars 2.0 g
  • Protein 18.0 g
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 141.0 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 2.0 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: The nutrition information for this food comes from the USDA Food Central Database. The data from the USDA is generally pretty accurate. However, please use the data on this page at your own risk. Daily values are based on a 2,000 calorie per day diet put forth by the FDA. Actual daily nutrient requirements may be different based on your gender, age, level of physical activity, medical issues and other factors.

Ingredients

COOKED BROWN RICE (WATER, BROWN RICE), COOKED SEASONED CHICKEN BREAST WITH RIB MEAT (CHICKEN BREAST WITH RIB MEAT, WATER, RICE STARCH, NATURAL FLAVOR, BLACK PEPPER), WATER, BLACK BEANS, TOMATILLO (TOMATILLO, SALT, CITRIC ACID), GREEN PEPPER, CHEDDAR CHEESE [(PASTEURIZED MILK, BACTERIAL CULTURE AND/OR CHEESE CULTURE, SALT, MICROBIAL ENZYMES, CALCIUM CHLORIDE, ANNATTO) POTATO STARCH, CELLULOSE], RED PEPPER, CORN, ONION, DICED JALAPENO (JALAPENO PEPPERS, WATER, VINEGAR, SALT, CALCIUM CHLORIDE, ACETIC ACID), COOKED RED QUINOA (WATER, RED QUINOA), DICED TOMATO (DICED TOMATO, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), CANOLA OIL, CILANTRO, MODIFIED FOOD STARCH, GARLIC PUREE (GARLIC, WATER), SALT, LIME JUICE CONCENTRATE (WATER, LIME JUICE CONCENTRATE, LIME OIL), GARLIC POWDER.

Calorie Analysis

The food SALSA VERDE GRILLED CHICKEN BURRITO SALSA VERDE SAUCE OVER A SPICED RICE AND QUINOA BLEND WITH SEASONED GRILLED WHITE MEAT CHICKEN, BLACK BEANS, CHEDDAR CHEESE, RED AND GREEN PEPPERS AND CORN TEX-MEX BOWL, SALSA VERDE GRILLED CHICKEN, based on the serving size listed above, would account for 16.5% of your daily allotted calories based on a 2,000 calorie diet. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 38.8% of the calories.

Exercise Burn Time

The above food(SALSA VERDE GRILLED CHICKEN BURRITO SALSA VERDE SAUCE OVER A SPICED RICE AND QUINOA BLEND WITH SEASONED GRILLED WHITE MEAT CHICKEN, BLACK BEANS, CHEDDAR CHEESE, RED AND GREEN PEPPERS AND CORN TEX-MEX BOWL, SALSA VERDE GRILLED CHICKEN) has 330 Calories per 1 Serving (300.0g). For someone weighing 170 pounds, if they did the exercise HIIT, it would take about 30.6 minutes to burn the calories. You can find more information on the calories burned doing popular exercises here.


Other Food Calorie Information


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