Calories in OVEN ROASTED VEGETABLE BRUSCHETTA

Serving Size: 2 tsp (4.5g)
Amount Per Serving
  • Calories 15.0
  • Total Fat 0.0 g
  • Saturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 360.0 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 2.0 g
  • Dietary Fiber 0.0 g
  • Sugars 1.0 g
  • Protein 0.0 g
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 0.0 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.0 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: The nutrition information for this food comes from the USDA Food Central Database. The data from the USDA is generally pretty accurate. However, please use the data on this page at your own risk. Daily values are based on a 2,000 calorie per day diet put forth by the FDA. Actual daily nutrient requirements may be different based on your gender, age, level of physical activity, medical issues and other factors.

Ingredients

ONION, GARLIC, SEA SALT, SPICES (INCLUDING BLACK PEPPER, OREGANO), DEMERARA SUGAR, RED BELL PEPPER, PARMESAN CHEESE (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), TOMATO, OLIVE OIL, SALT AND NATURAL FLAVOR (INCLUDING BARLEY).

Calorie Analysis

The food OVEN ROASTED VEGETABLE BRUSCHETTA, based on the serving size listed above, would account for 0.7% of your daily allotted calories based on a 2,000 calorie diet. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 53.4% of the calories.

Exercise Burn Time

The above food(OVEN ROASTED VEGETABLE BRUSCHETTA) has 15 Calories per 1 Serving (4.5g). For someone weighing 170 pounds, if they did the exercise Cross-country Skiing, it would take about 1.9 minutes to burn the calories. You can find more information on the calories burned doing popular exercises here.



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