Calories in FUDGE COVERED PEANUT BUTTER CAKE WITH PEANUT BUTTER CREAMY FILLING
Serving Size: 2 CAKES (84.0g)
Amount Per Serving
- Calories 350.3
- Total Fat 18.0 g
- Saturated Fat 12.0 g
- Cholesterol 10.1 mg
- Sodium 199.9 mg
- Potassium 0.0 mg
- Total Carbohydrate 47.0 g
- Dietary Fiber 1.0 g
- Sugars 36.0 g
- Protein 4.0 g
- Vitamin A 0.0 IU
- Vitamin B-12 0.0 µg
- Vitamin B-6 0.0 mg
- Vitamin C 0.0 mg
- Vitamin D 0.0 IU
- Vitamin E 0.0 mg
- Calcium 40.3 mg
- Copper 0.0 mg
- Folate 0.0 µg
- Iron 1.4 mg
- Magnesium 0.0 mg
- Manganese 0.0 mg
- Niacin 0.0 mg
- Pantothenic Acid 0.0 mg
- Phosphorus 0.0 mg
- Riboflavin 0.0 mg
- Thiamin 0.0 mg
- Zinc 0.0 mg
Note: The nutrition information for this food comes from the USDA Food Central Database. The data from the USDA is generally pretty accurate. However, please use the data on this page at your own risk. Daily values are based on a 2,000 calorie per day diet put forth by the FDA. Actual daily nutrient requirements may be different based on your gender, age, level of physical activity, medical issues and other factors.
Ingredients
SUGAR, WATER, BLEACHED ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], PEANUT BUTTER (DRY ROASTED PEANUTS, SALT, HYDROGENATED CANOLA AND/OR COTTONSEED OIL), PALM OIL, MONO AND DIGLYCERIDES, HIGH FRUCTOSE CORN SYRUP, CONTAINS 2% OR LESS: CORN SYRUP, NONFAT DRY MILK, SOY LECITHIN, MODIFIED CORN STARCH, POLYDEXTROSE, EGGS, EGG WHITES, COCOA PROCESSED WITH ALKALI, SALT, MODIFIED CORN STARCH, SODIUM ACID PYROPHOSPHATE, NATURAL AND ARTIFICIAL FLAVORS, BAKING SODA, MONOGLYCERIDES, POLYSORBATE 60, SODIUM STEAROYL LACTYLATE, WHEY, DEFATTED SOY FLOUR, SORBIC ACID AND NATAMYCIN (TO RETAIN FRESHNESS), CALCIUM AND SODIUM CASEINATE, DEXTROSE, SOY PROTEIN ISOLATE, FRUIT JUICE, YELLOW #5, GUM ARABIC, YELLOW #6, MALTODEXTRIN, BLUE #1, SOYBEAN OIL, MONOCALCIUM PHOSPHATE, FUMARIC ACID, CELLULOSE GUM, GUAR GUM, DISTILLED MONOGLYCERIDES, ENZYMES.Calorie Analysis
The food FUDGE COVERED PEANUT BUTTER CAKE WITH PEANUT BUTTER CREAMY FILLING, based on the serving size listed above, would account for 17.5% of your daily allotted calories based on a 2,000 calorie diet. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 53.7% of the calories.Exercise Burn Time
The above food(FUDGE COVERED PEANUT BUTTER CAKE WITH PEANUT BUTTER CREAMY FILLING) has 350.3 Calories per 1 Serving (84.0g). For someone weighing 170 pounds, if they did the exercise Handball, it would take about 34.7 minutes to burn the calories. You can find more information on the calories burned doing popular exercises here.Recent Featured Blog
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