Calories in SIZZLIN' SRIRACHA PLANT-BASED SNACK
Serving Size: 1 ONZ (28.0g)
Amount Per Serving
- Calories 140.0
- Total Fat 7.0 g
- Saturated Fat 0.5 g
- Cholesterol 0.0 mg
- Sodium 180.0 mg
- Potassium 56.0 mg
- Total Carbohydrate 18.0 g
- Dietary Fiber 1.0 g
- Sugars 1.0 g
- Protein 2.0 g
- Vitamin A 0.0 IU
- Vitamin B-12 0.0 µg
- Vitamin B-6 0.0 mg
- Vitamin C 0.0 mg
- Vitamin D 0.0 IU
- Vitamin E 0.0 mg
- Calcium 59.9 mg
- Copper 0.0 mg
- Folate 0.0 µg
- Iron 0.0 mg
- Magnesium 0.0 mg
- Manganese 0.0 mg
- Niacin 0.0 mg
- Pantothenic Acid 0.0 mg
- Phosphorus 0.0 mg
- Riboflavin 0.0 mg
- Thiamin 0.0 mg
- Zinc 0.0 mg
Note: The nutrition information for this food comes from the USDA Food Central Database. The data from the USDA is generally pretty accurate. However, please use the data on this page at your own risk. Daily values are based on a 2,000 calorie per day diet put forth by the FDA. Actual daily nutrient requirements may be different based on your gender, age, level of physical activity, medical issues and other factors.
Ingredients
CORN MEAL, SUNFLOWER OIL AND/OR SAFFLOWER OIL, NAVY BEANS, MALTODEXTRIN, DRIED POTATOES, CANE SUGAR, SALT, VINEGAR POWDER (MALTODEXTRIN, WHITE DISTILLED VINEGAR), GARLIC POWDER, CHILI POWDER (CHILI PEPPERS, SPICES, SALT, GARLIC POWDER), RED BELL PEPPER POWDER, YEAST EXTRACT, CITRIC ACID, NATURAL FLAVORS, MALIC ACID, PAPRIKA EXTRACT (COLOR).Calorie Analysis
The food SIZZLIN' SRIRACHA PLANT-BASED SNACK, based on the serving size listed above, would account for 7% of your daily allotted calories based on a 2,000 calorie diet. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 51.4% of the calories.Exercise Burn Time
The above food(SIZZLIN' SRIRACHA PLANT-BASED SNACK) has 140 Calories per 1 Serving (28.0g). For someone weighing 170 pounds, if they did the exercise Swimming (High Intensity), it would take about 10.2 minutes to burn the calories. You can find more information on the calories burned doing popular exercises here.Other Food Calorie Information
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