Calories in PESTO ARTICHOKE BAKED BRIE WITH SUNDRIED TOMATO

Serving Size: 1 SLICE (85.0g)
Amount Per Serving
  • Calories 270.3
  • Total Fat 17.0 g
  • Saturated Fat 10.0 g
  • Cholesterol 60.4 mg
  • Sodium 449.7 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 17.0 g
  • Dietary Fiber 1.0 g
  • Sugars 2.0 g
  • Protein 12.0 g
  • Vitamin A 499.8 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 3.6 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 100.3 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 1.8 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: The nutrition information for this food comes from the USDA Food Central Database. The data from the USDA is generally pretty accurate. However, please use the data on this page at your own risk. Daily values are based on a 2,000 calorie per day diet put forth by the FDA. Actual daily nutrient requirements may be different based on your gender, age, level of physical activity, medical issues and other factors.

Ingredients

BRIE CHEESE (PASTEURIZED MILK, CREAM, CULTURES, SALT, ENZYMES), BREAD FLOUR (ENRICHED WHEAT FLOUR [NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], MALTED BARLEY FLOUR, ASCORBIC ACID AS A DOUGH CONDITIONER), WATER, PALM OIL, EGGS (PASTEURIZED LIQUID WHOLE EGGS), ARTICHOKES (ARTICHOKE HEARTS, WATER, SALT, CITRIC ACID), BASIL PESTO (OLIVE OIL, GARLIC, BASIL, SEA SALT, BLACK PEPPER), SUN DRIED TOMATO (TOMATO, SULFUR DIOXIDE [FOR COLOR RETENTION]), UNSALTED BUTTER (CREAM [MILK], NATURAL FLAVOR), CULTURE DEXTROSE POWDER (MALTODEXTRIN, CULTURE DEXTROSE), DRY ACTIVE YEAST, SALT.

Calorie Analysis

The food PESTO ARTICHOKE BAKED BRIE WITH SUNDRIED TOMATO, based on the serving size listed above, would account for 13.5% of your daily allotted calories based on a 2,000 calorie diet. The majority of the calories for this food comes from fat. Fat makes up 56.6% of the calories.

Exercise Burn Time

The above food(PESTO ARTICHOKE BAKED BRIE WITH SUNDRIED TOMATO) has 270.3 Calories per 1 Serving (85.0g). For someone weighing 170 pounds, if they did the exercise Elliptical (Moderate Intensity), it would take about 38.9 minutes to burn the calories. You can find more information on the calories burned doing popular exercises here.



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